荼公子的世界茶葉大賞!Let's have a TEA PARTY

荼公子的世界茶葉大賞!Let's have a TEA PARTY

荼公子aka奶茶傳教士

由荼公子aka奶茶傳教士主持的節目系列,身為飲品研發師撰寫《奶茶風味學》後,認為萬物皆可入茶。從各國茶葉的歷史與文化的主題,錄製包括線上課程、跨界語談的職業者的生活記錄,帶你跟著茶師了解飲料研發、茶葉界工作者的日常。

邀約、合作 : hanyi2016tea@gmail.com
部落格看這:www.hanyitea.tw

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S4E29《茶流生活學》說走就走,帶著茶旅行 ft.每日茶事.玫融

S4E29《茶流生活學》說走就走,帶著茶旅行 ft.每日茶事.玫融

🄴 荼公子的世界茶葉大賞!Let's have a TEA PARTY

S4E29《茶流生活學》說走就走,帶著茶旅行 ft. @每日茶事 玫融你是否曾想過,把泡茶這件事,從室內搬到大自然中會是什麼感覺?本集邀請「每日茶事」主理人玫融,聊聊她是如何踏上茶旅行這條路,從小在車上就習慣隨身帶著茶具,到如今設計屬於不同場域的茶席體驗。玫融帶我們走進山林、公園、露營區,分享哪些茶特別適合戶外沖泡,又該如何準備器具與茶款,讓每一次喝茶都成為與自己對話、與自然連結的儀式。一起聽聽她關於茶與旅行的故事,或許你也會想拾起茶具,走進山林~▋重點整理00:21 本集節目介紹-茶旅行00:49 是什麼契機讓玫融走進茶世界?02:42 帶著茶具在車上是從小耳濡目染的04:05 每日茶事 品牌介紹05:10 玫融喜歡的茶席方式-專注在自己身上06:38 由內而外的感官體驗08:33 推薦哪幾個地方會比較適合茶旅行?09:39 在公園泡茶10:57 在露營區泡茶11:54 在戶外泡茶要選擇什麼茶比較適合?12:59 三芝櫻花東美13:35 粉狀的茶也適合戶外泡14:23 不建議帶球狀的,不容易泡開15:24 針對不同茶席,會設計不同的茶款15:37 新竹東方美人16:26 龍潭包種(龍泉茶)16:56 八仙山 泉水17:42 為什麼要做茶旅行?19:14 櫻花茶適不適合野外泡?20:20 戶外泡茶,器具怎麼準備?22:00 茶旅行推薦怎麼準備?25:17 泡茶是生活的一種轉換28:27 茶旅行景點推薦(北區-北海岸、坪林)31:33 半夜上七星山33:57 旅行喝茶有分這幾類35:41 小象故事36:23 工商時間~#tea #teatime #茶旅行 #茶______________________▋成為Youtube專屬會員喜歡我們的影片,願意小額資助我們持續創作的,歡迎加入我們,並享有會員專屬福利https://www.youtube.com/channel/UCqj79LoyPRC2skxoQl1BVAw/join▋訂閱荼公子Youtube頻道https://www.youtube.com/@hanyi2016tea/featured▋合作邀約hanyi2016tea@gmail.com▋其他平台荼公子Facebook:https://www.facebook.com/HANYI2016TEA荼公子Instagram:https://instagram.com/cha.cha.du?igshid=YmMyMTA2M2Y=荼公子官方網站:https://www.hanyitea.tw/product-all/奶茶控LINE交流群:https://lihi1.com/GHnv1荼公子 Han-Yi 韓奕LINE官方帳號(課程及優惠):https://lin.ee/2wovfGM______________________▋來賓每日茶事 玫融IG https://www.instagram.com/a.cup.of_teatime/品牌網站 https://acupofteatime.easy.co/▋影音製作丹非映像制作https://freedane.com/work/https://www.instagram.com/dane.videomaker/小額贊助支持本節目: https://open.firstory.me/user/ckqw5eak2g4820939s2ieb4wv留言告訴我你對這一集的想法: https://open.firstory.me/user/ckqw5eak2g4820939s2ieb4wv/commentshttps://open.firstory.me/user/ckqw5eak2g4820939s2ieb4wv/commentsPowered by Firstory Hosting

S5E23. Tea in Comics: Exploring Tea Culture Through Manga & Graphic Novels

S5E23. Tea in Comics: Exploring Tea Culture Through Manga & Graphic Novels

🄴 荼公子的世界茶葉大賞!Let's have a TEA PARTY

Keywords: tea in comics, tea in manga, tea culture, tea symbolism, tea and storytelling, tea in Japanese culture, tea and character development, famous tea-themed manga, tea and aesthetics, traditional tea in artIn this episode of Tea Chronicles, we dive into the fascinating intersection between tea and comics, exploring how this beloved beverage is depicted in manga and graphic novels. From heartwarming slice-of-life stories to historical and fantasy narratives, tea plays a symbolic and cultural role, influencing storytelling, character development, and world-building.We’ll explore some iconic tea-related manga like Tea for Two and Afternoon Tea Detective, examining how tea ceremonies, aesthetics, and traditions are brought to life in these illustrated worlds. How does tea reflect the emotions of characters? What role does it play in the artistic vision of comic creators? Join us as we steep ourselves in the visual storytelling of tea culture.🔗 Read more on our website:https://www.hanyitea.tw/single-post/comics/🌿 Key Highlights:- Tea as a Cultural Symbol: Discover how tea is used as a theme in storytelling and world-building in manga and comics.- Famous Tea-Themed Comics: We explore well-known works such as Tea for Two and Afternoon Tea Detective, which celebrate tea culture.- Tea and Character Development: How tea scenes and rituals influence mood, emotions, and personalities of fictional characters.- Aesthetics of Tea in Art: From serene tea houses to traditional tea ceremonies, we discuss how artists visually represent the beauty of tea culture.- The Role of Tea in Japanese Storytelling: A look into how tea is woven into classic and modern narratives to evoke nostalgia, tradition, or mystery.▋Become a YouTube MemberLove our content? Support us with a small contribution and enjoy exclusive member benefits!Join here▋Subscribe to our YouTube ChannelNever miss an episode! Subscribe to the Han-Yi Tea channel for more tea insights.Subscribe here▋Business InquiriesInterested in collaborations? Contact us at:hanyi2016tea@hanyitea.tw▋Follow Us on Other Platforms- Facebook: Han-Yi Tea Facebook- Instagram: Cha.Cha.Du Instagram- Official Website: Han-Yi Tea Official Website- Milk Tea Enthusiasts Line Group: Join HereSupport this show with a small donation: Donate hereLeave a comment and share your thoughts on this episode: Comment here小額贊助支持本節目: https://open.firstory.me/user/ckqw5eak2g4820939s2ieb4wv留言告訴我你對這一集的想法: https://open.firstory.me/user/ckqw5eak2g4820939s2ieb4wv/commentsPowered by Firstory Hosting

S5E22. The Art and Science of Straws: From History to Modern Usage

S5E22. The Art and Science of Straws: From History to Modern Usage

🄴 荼公子的世界茶葉大賞!Let's have a TEA PARTY

Keywords: straws, drinking straws, straw history, straw materials, environmental impact, reusable straws, straw etiquette, beverage culture, straw alternatives, sustainable drinkingIn this episode of Tea Chronicles, we delve into the fascinating world of straws, exploring their rich history, diverse materials, and their indispensable role in beverage culture. From ancient civilizations to modern-day innovations, straws have evolved significantly, impacting how we enjoy our favorite drinks.We'll uncover the origins of straws, dating back to ancient Sumerians who used natural materials for drinking. Fast forward to today, and we see a plethora of straw types, including plastic, stainless steel, glass, silicone, paper, bamboo, and even sugarcane residue straws. Each material offers unique benefits and challenges, especially concerning environmental sustainability and user experience.Join us as we discuss the proper etiquette of using straws, particularly in popular beverages like bubble tea, where the technique of inserting the straw can enhance the drinking experience. We'll also address the environmental concerns associated with single-use plastic straws and explore eco-friendly alternatives that are gaining popularity.🔗 Read more on our website: https://www.hanyitea.tw/single-post/straw/🌿 Key Highlights:- Historical Journey: Tracing the evolution of straws from ancient Sumerian times to contemporary usage.- Material Diversity: Exploring various straw materials—plastic, stainless steel, glass, silicone, paper, bamboo, and sugarcane residue—and their respective pros and cons.- Environmental Impact: Discussing the ecological footprint of different straws and the rise of sustainable alternatives.- Proper Usage Techniques: Tips on the correct way to insert and use straws, especially in beverages sealed with film, to prevent spills and enhance hygiene.- Cultural Significance: Understanding the role of straws in different beverage traditions and their integration into modern drink experiences.▋Become a YouTube MemberLove our content? Support us with a small contribution and enjoy exclusive member benefits!Join here▋Subscribe to our YouTube ChannelNever miss an episode! Subscribe to the Han-Yi Tea channel for more tea insights.Subscribe here▋Business InquiriesInterested in collaborations? Contact us at:hanyi2016tea@hanyitea.tw▋Follow Us on Other Platforms- Facebook: Han-Yi Tea Facebook- Instagram: Cha.Cha.Du Instagram- Official Website: Han-Yi Tea Official Website- Milk Tea Enthusiasts Line Group: Join HereSupport this show with a small donation: Donate hereLeave a comment and share your thoughts on this episode: Comment here小額贊助支持本節目: https://open.firstory.me/user/ckqw5eak2g4820939s2ieb4wv留言告訴我你對這一集的想法: https://open.firstory.me/user/ckqw5eak2g4820939s2ieb4wv/commentsPowered by Firstory Hosting

S5E21. Dark Tea: Fermentation, History, and Health Benefits

S5E21. Dark Tea: Fermentation, History, and Health Benefits

🄴 荼公子的世界茶葉大賞!Let's have a TEA PARTY

Keywords: dark tea, Chinese tea, post-fermented tea, Pu-erh tea, Liu Bao tea, Fuzhuan tea, tea fermentation, tea history, tea health benefits, how to brew dark tea, aged teaIn this episode of Tea Chronicles, we delve into the world of dark tea, one of China’s six major tea types, known for its unique post-fermentation process and rich history. Dark tea dates back to the Tang Dynasty and played a crucial role in ancient trade along the Silk Road and Tea Horse Road. Its distinct production method, wo dui fermentation, enhances its deep, mellow flavors and earthy aroma over time.Join us as we explore the fascinating varieties of dark tea, including Pu-erh ripe tea, Liu Bao tea, and Fuzhuan brick tea, and uncover the remarkable health benefits linked to digestion, cholesterol reduction, and gut health. Plus, we’ll share essential brewing techniques to bring out its bold and complex flavors.🔗 Read more on our website:https://www.hanyitea.tw/single-post/darktea/🌿 Key Highlights:- Ancient Origins: Dark tea traces its roots to the Tang Dynasty, flourishing through the Silk Road trade.- Unique Fermentation: The wo dui process creates the distinctive aging and post-fermentation flavors.- Popular Varieties: Learn about Pu-erh ripe tea, Liu Bao tea, and Fuzhuan tea, each with a distinct taste and aging potential.- Health Benefits: Rich in probiotics and polyphenols, dark tea supports digestion, cholesterol reduction, and gut health.- Brewing Guide: Use boiling water (95-100°C) and steep for 3-5 minutes to unlock its deep, mellow taste.▋Become a YouTube MemberLove our content? Support us with a small contribution and enjoy exclusive member benefits!Join here▋Subscribe to our YouTube ChannelNever miss an episode! Subscribe to the Han-Yi Tea channel for more tea insights.Subscribe here▋Business InquiriesInterested in collaborations? Contact us at:hanyi2016tea@hanyitea.tw▋Follow Us on Other Platforms- Facebook: Han-Yi Tea Facebook- Instagram: Cha.Cha.Du Instagram- Official Website: Han-Yi Tea Official Website- Milk Tea Enthusiasts Line Group: Join HereSupport this show with a small donation: Donate hereLeave a comment and share your thoughts on this episode: Comment here小額贊助支持本節目: https://open.firstory.me/user/ckqw5eak2g4820939s2ieb4wv留言告訴我你對這一集的想法: https://open.firstory.me/user/ckqw5eak2g4820939s2ieb4wv/commentsPowered by Firstory Hosting

S4E28《茶流生活學》香港也有茶?你可能不知道的香港茶文化及特色! ft. 香港茶葉研製所

S4E28《茶流生活學》香港也有茶?你可能不知道的香港茶文化及特色! ft. 香港茶葉研製所

🄴 荼公子的世界茶葉大賞!Let's have a TEA PARTY

S4E28《茶流生活學》香港也有茶?你可能不知道的香港茶文化及特色! ft. 香港茶葉研製所香港也有自己的茶葉?本集邀請特別來賓-香港茶葉研製所,一起探索香港茶的獨特魅力!從大嶼山、鳳凰山到嘉道理農場,尋找香港的隱藏茶園,並揭曉本地特殊品種「名花」、「黃枝香」、「紫芽佛手/金萱」。除了古早味的香六安茶,我們還聊到了香港人對泡茶的印象、茶樓文化,以及香港年輕人最愛的茶飲。最後,更有茶配指南,帶你品味最地道的港式風味!▋重點節錄00:15 歡迎本集來賓02:36 香港也有茶?03:10 大嶼山03:43 鳳凰山05:24 香港哪裡有茶園?05:41 嘉道理農場07:30 大家對香港茶的印象08:40 為什麼1000年以前香港就會有茶呢?09:07 大帽山09:56 昂坪茶園10:39 香港有哪一區茶樹還可以拿來做茶13:07 香港茶特殊品種(名花、黃枝香、紫芽佛手/金萱14:03 本日茶樣16:03 香六安茶。香港名產,香港古早味18:34 大家印象中的港味是什麼?19:57 香港茶樓竟然沒有菊花茶?21:38 新工藝白茶22:56 韓奕對於香港茶的印象24:28 香港人對於泡茶的印象25:26 香港年輕人都喝什麼茶?28:15 香港茶配34:52 香港風味的紅茶是什麼?36:55 工商時間38:01 歡迎大家按讚、訂閱、分享給朋友~#香港 #honkong #tea________▋成為Youtube專屬會員喜歡我們的影片,願意小額資助我們持續創作的,歡迎加入我們,並享有會員專屬福利https://www.youtube.com/channel/UCqj79LoyPRC2skxoQl1BVAw/join▋訂閱荼公子Youtube頻道https://www.youtube.com/@hanyi2016tea/featured▋合作邀約hanyi2016tea@gmail.com▋其他平台荼公子Facebook:https://www.facebook.com/HANYI2016TEA荼公子Instagram:https://instagram.com/cha.cha.du?igshid=YmMyMTA2M2Y=荼公子官方網站:https://www.hanyitea.tw/product-all/奶茶控LINE交流群:https://lihi1.com/GHnv1荼公子 Han-Yi 韓奕LINE官方帳號(課程及優惠):https://lin.ee/2wovfGM______________________▋來賓香港茶葉研製所Hong Kong Tea Production Institutehttps://www.instagram.com/hktpi_org/https://hktpi.org/▋影音製作丹非映像制作https://freedane.com/work/https://www.instagram.com/dane.videomaker/小額贊助支持本節目: https://open.firstory.me/user/ckqw5eak2g4820939s2ieb4wv留言告訴我你對這一集的想法: https://open.firstory.me/user/ckqw5eak2g4820939s2ieb4wv/commentsPowered by Firstory Hosting